amalynd

I use the below recipe a lot. I typically will make it in a double batch and then I have enough for 4 days. You can swap out the pumpkin for unsweetened applesauce. It comes out kind of like a cookie dough consistency. I agree with the wood spackle texture if you just add protein powder to your oatmeal, but I have learned…

Gonna give this a shot, thanks!