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Well, it does make sense. Most affluent people are more educated which means they most likely know more about nutrition. I work in a grocery store in an affluent town full of doctors and lawyers and it's no coincidence that the organic section of the store is one of the most profitable departments. I love observing peoples…
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Not sticking up for him per se... However, if you only saw a brief excerpt there might be more to it. For example, I heard he said in his book that he doesn't count fruits and vegetables as calories. So maybe he means 800 calories of just meats, dairy, grains and oils?
