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cantfitinmykayak Member

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  • This from Cooking Light magazine: We're not trying to pick on the poor old turkey here, but bacon is a prime exampe of why label-reading is important. Pork bacon comes in smokey, super-thick, fatty slabs but also in naturally lean center cut slices; the latter contain as little as 60 calories, 1.5g sat fat, and 260mg…
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