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dnc420

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  • these all sound great - unfortunately, we did not cook at all last night due to some last minute 'dang hate it when that happens' life things. I am definitely going to check out the goat cheese and the curry paste, too! thanks so much. lilricki - you must sell arbonne - I used to but quit many moons ago.
  • thanks sunluvr - both of those sound good. I think I'll try the teriyaki one tonight since it is so hot here. I'll save the stew for cooler weather! Thanks again!
  • I would sautee the spinach, mushrooms, leeks; season with garlic, salt/pepper, pour over cooked noodles next i would sear tuna (assuming it is fresh) and put it over noodles or over lettuce with tips of ospring nions and a spoon of salsa on top. season tuna with just good salt/pepper or instead of salsa maybe some wasabi…
  • OORAH - God bless your family for your service to this GREAT country!!
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