What is a good/tasty and low-calorie substitute for olive oil in salads?
The most calories in my salad come from olive oil I use. It's ridiculous! What can I substitute it with? I am lactose intolerant so yogurt won't work. I'm not willing to use just balsamic vinegar. I need to find something low-calorie that works as a binder and has similar texture to olive oil. Any suggestions?
