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Tracking properly
Has anyone had experience tracking their food while preparing for gastric bypass? Specifically adapting the nutrition requirements to the portion control provided by nutritionist. Any help is appreciated.
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Tracking
Has anyone tracked their food using MFP pre-surgery? I am prepping and met with nutritionist (who doesn't like online trackers) and wonder how to convert 9 oz protein per day and other daily serving goals with percentages on this site. Any suggestions?
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Tracking for gastric bypass
I am working with a nutritionist and would like to track my meals per the pre surgery guidelines. Does anyone know how the ounces and servings translate into the percentages in my fitness pal?
