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Seitan
Hi all ! I made a batch of classic, simmered in a fragrant stock, seitan yesterday, after trying seitan «hot dogs» a week ago... I'm impressed ! For lunch today, it tasted even better, it's full of plant based protein, and it filled me up all afternoon ! There are so many things to do with it, I've bookmarked tons of…
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Aquafaba is revolutionary !
So I heard about aquafaba (beating the water from a can of beans and using it in place of egg whites to make mousse or meringue etc). I was a little scared but it's amazing !!! I made chocolate mousse with just melted chocolate and aquafaba and it's delicious... No bean taste whatsoever and a perfect texture. Have you…
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Calories in canned fruit syrup
Hi everyone ! I made a peach pie (mmh peach pie) with canned peaches, and I drank the "light syrup" just not to throw it but I can't find the nutritional info on the can or online (the only info I have is for the fruit, drained). I know it's best to use fresh fruit, and syrup is full of sugar (already been told on the…