KKS1959

We are pleased to announce that on March 4, 2025, an updated Rich Text Editor will be introduced in the MyFitnessPal Community. To learn more about the upcoming changes, please click here. We look forward to sharing this new feature with you!

Discussions

Drastically Different Database Information! :-(
Has anyone figured out a way to get the right nutrition information for a particular food from the MFP database?? I use barcodes whenever possible but tonight we had pot roast for dinner and meat doesn't come with a barcode. The label from the Publix grocery store calls it, "Chuck Roast Boneless". The three entries I…
Nutrition Labels and Pre/Post Cooked Weight
I have a pork roast, the label on the package states that a 112g serving has 180 calories, 9g of fat, 0 carbs, and 22g of protein but I assume this data is for raw, uncooked meat, how do I find out what the data is for this meat after it's been cooked? Does MFP ever differentiate between cooked and uncooked foods in their…

KKS1959 Member

Discussions