https://www.psychologytoday.com/us/blog/diagnosis-diet/201812/the-truth-about-low-protein-high-carb-diets-and-brain-aging Article linked above is a nice look at the deficiencies of a study from the University of Sydney published in Cell Reports Nov. 20, 2018 (https://www.cell.com/action/showPdf?pii=S2211-1247(18)31674-7 -…
George Monbiot looks at the increase in obesity in the last four decades and concludes that it isn't that people are eating more, have less activity, or lack willpower. He puts the blame on the food industry. Article has lots of interesting links, including one on the use of subliminal scents to manipulate us.…
Easy read (for lay people) on food from the lab, including the Impossible Burger, if anyone is interested. https://www.theguardian.com/environment/2018/apr/30/lab-grown-meat-how-a-bunch-of-geeks-scared-the-meat-industry
