Hi! What is the best way to compute macro homemade meals? For example if I want to make something like salad dressing or coconut rice, but I don’t know the serving size(s), how do I do this? I want to be able to input all of my ingredients without knowing the serving size and then input the amount I take in MFP or some…
Does MyFitnessPal have actual recipes listed? It'd be nice if in the food listings, you could click on the name and see what ingredients are included. Example: Red Potato Salad.