Pescetarian/vegetarian non-supplement iron
What are all you pescetarian/veggie/vegans going to to keep getting enough iron? It's the hardest thing to math into my calorie limit - I do eat a lot of leafy greens, and shellfish when I can get ahold of good stuff, but most of my other iron foods are fairly calorie dense (tofu, nuts, seeds, grains, legumes) so I eat…
