Pasta Primavera
This came from a newsletter I get from Denise Austin. Nutrition Facts Number of Servings: 2 Amount Per Serving Calories:402 Total Fat: 13 g Saturated Fat:4 g Cholesterol: Sodium:280 mg Total Carbohydrate: 45 g Dietary Fiber:10 g Protein:31 g • 1 tablespoon oil, olive • 1 clove(s) garlic, halved • 1 cup(s) zucchini, thinly…
