Help please? I'm really trying to be creative here, but I'm trying to limit my intake of soy products, and I'm lactose intolerant, so I have to be cautious with dairy products. That only leaves eggs, but they're not as satisfying, and after a while one can get sick of eating them. If I include fish / seafood, I start…
If so, please read and comment on my post about high protein - low carb foods for vegetarians. Any other ideas, suggestions, helpful comments tailored to our particular requirements would also be welcomed. Thank you!
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