When I logged my weight loss this week, I didn't get a prompt to recalculate my calorie allowance. Anyone know how to do that? Thanks!
I have a couple of questions that maybe some one can answer. First, a 70/30 preformed hamburger patty obviously has lots more calories that a 90/10 one does, but if I cook the 70/30 patty on the George Foreman or on my regular grill, will that render more of the fat out and bring down the calorie count? Second, why is…
