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Re: Favorite beverages?
Water, tea (either hot or iced, any variety, with no milk or sugar), occasionally coffee (hot with soymilk and no sugar), one kombucha a week, and one freshly made juice a week, typically watermelon …1 -
Re: Big breakfast eaters, can you share what you eat?
*2 eggs (either hard-boiled or soft-boiled) *overnight oats (1/2 cup Bob's Red Mill extra thick rolled oats, 1 cup Silk unsweetened organic soymilk, 1 tbsp ground flaxseeds) topped with 1/2 cup Ezeki…1 -
Re: Do you think that gluten, lactose, or {insert supposed food intolerance here} is really just a fad?
I think more people are becoming aware of the concept which is why more people are discovering they might have these intolerances. Personally just a few weeks ago I discovered that I most likely have…3 -
Re: Chickpeas
Chickpea flour can be used to make Burmese tofu. You add it to boiling water and cook it until it becomes thick, then pour it into a pan and let it stand for about an hour until it sets.2
