Pressure Cooker Recipes and Tips

Join
We are pleased to announce that on March 4, 2025, an updated Rich Text Editor will be introduced in the MyFitnessPal Community. To learn more about the upcoming changes, please click here. We look forward to sharing this new feature with you!

Marinara sauce

Golbat
Golbat Posts: 276 Member
edited December 2024 in Social Groups
The kids want chicken Parmesan tonight. My plan is to just eat the chicken with a bit of marinara sauce and Parmesan cheese on my chicken, and skip the pasta. However I don't have any marinara sauce on hand. I do have cans of tomato sauce. I don't know if it's worth doing in the pressure cooker, or if it would be just as good on the stovetop.

Replies

  • dklibert
    dklibert Posts: 1,196 Member
    Just seeing this. What did you do? In my experience the pressure cooker really does let the flavors blend and infuse the dish much faster. I would give it a try. :)
  • Golbat
    Golbat Posts: 276 Member
    I did it on the stove top this time, but I had enough time to do that. I think in the future I'll pop it in the pressure cooker.
This discussion has been closed.

Categories