Calcium?

oxavecamourxo
oxavecamourxo Posts: 270 Member
edited January 30 in Social Groups
Does anyone get all of their calcium from whole foods? No supplements or fortified foods. If so, what do you eat every day? I feel like, in order to get enough, I'd have to eat a whole lotta broccoli and kale.

Replies

  • musenchild
    musenchild Posts: 182 Member
    I'm very interested in this as well. If I make my goal, it's generally at least half from fortified almond milk.
  • Telpa
    Telpa Posts: 21 Member
    I love kale. I make kale chips, which is an easy way to eat a ton of it (much easier than raw).

    Other than that, I just drink Vitamin D and Calcium orange juice everyday (so no, I don't get it from whole foods) :)
  • I never reach RDA but I recently had a blood test and my levels were fine.

    We don't actually know how much calcium we require - the same as we don't really know how much protein we need - but what we do know is countries with the highest dairy intake have the highest rates of osteoporosis. It's not about quantity but quality.

    I use to believe that once the food we had eaten was in your intestine ALL the vitamins and minerals (V&M) rushed into our body and went to where they were required. But it doesn't really happen like that. V&M float around the body in our blood ready for when we need them. If we have all we need stored floating I the blood then our body won't ask the intestine (which has a membrane like the brain) to filter through any more V&M. The body is very intelligent!

    Eat a whole foods plant based diet, easy on the fats, get plenty of sunshine, exercise and take a vitamin b12 each day and you'll have all corners covered :)
  • feffynj
    feffynj Posts: 10 Member
    I've heard information similar to what angelsandheal wrote. A balanced diet of whole foods should likely not cause concern. During my strict vegan days I had blood tests done as well and no deficiencies came up. I've always taken a daily multi-vitamin, though.
  • veg_runner
    veg_runner Posts: 38 Member
    The fact of the matter is that we don't really need 100% of the RDA. Watch this video by Dr. Mcdougall, an amazing doctor for plant based nutrition if you don't know of him already. http://www.youtube.com/watch?v=hh05yCLzhC4
  • Katzedernacht
    Katzedernacht Posts: 266 Member
    Sesame seeds have a decent amount of calcium , I add them to several meals. :B
  • HurricaneLindsay
    HurricaneLindsay Posts: 39 Member
    I get most from greens, tofu and soy milk. I don't worry about hitting 100% every day.
  • Kymmu
    Kymmu Posts: 1,648 Member
    Bok choy is high in calcium!
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