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Bar sausages and Utopenci
AlexandraCarlyle
Posts: 1,603 Member
I'm Italian, but these sausages are a firm favourite among Eastern Europeans (Czech, Slovak, Polish, Hungarian, Romanian....) and I saw the recipe once, tried them and am now addicted!
I also make these Pickled bar-style sausages!
On the left are the pickled bar-style USA recipe sausages. On the right, the Czech Utopenci.... I have to wait a week now, before I can try them....!
I also make these Pickled bar-style sausages!
On the left are the pickled bar-style USA recipe sausages. On the right, the Czech Utopenci.... I have to wait a week now, before I can try them....!
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