well I love mushrooms!
BeccaBollons
Posts: 652 Member
I put mushrooms in most everything.
My current fave way of having mushrooms is to slice them up, and grill them on the Gerorge Foreman grill. I put 2 rashers of turkey bacon on, then use up the rest of the space with mushrooms. Then have a lovely bacon and mushroom sandwich with ketchup.
My current fave way of having mushrooms is to slice them up, and grill them on the Gerorge Foreman grill. I put 2 rashers of turkey bacon on, then use up the rest of the space with mushrooms. Then have a lovely bacon and mushroom sandwich with ketchup.
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I love plain sauteed mushrooms. I'll cook up 2-3 containers of sliced mushrooms with the best butter I can afford at the time (cause it's a treat, y'know?), and keep them in the fridge to *add to whatever I fancy. So delicious.
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I put mushrooms in so many of my recipes, I often put a whole packet in rather than the required amount! The more mushrooms in my stir fry's and risottos, the more enjoyable the meal!0
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I just stuff the mushrooms with cheese and herbs and baked them...they are super yummy0
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I am one of the only people in my house that eat mushrooms! Any recommendations on where to find the best nutritional information on mushrooms?0
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