Missing SparkRecipe? Me too.
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JPismefromSP
Posts: 49 Member
I haven't found a replacement but I did find this conversion website that you can print from. As a single person I've to reduce recipes. This is a great site for it.
https://chefben.com/recipe_calculator.html
If you find a site to save them on please let me know. Thanks :0) have a happy day !
https://chefben.com/recipe_calculator.html
If you find a site to save them on please let me know. Thanks :0) have a happy day !
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I've had good luck with https://www.cookinglight.com. think you can save recipes there although you probably have to sign up & there might be a fee now....so many previously free sites are charging now. You can save recipes here and you can create recipes as well.1
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Everything has not entirely disappeared!
They are still available in read-only form
https://recipes.sparkpeople.com/0 -
I've had good luck with https://www.cookinglight.com. think you can save recipes there although you probably have to sign up & there might be a fee now....so many previously free sites are charging now. You can save recipes here and you can create recipes as well.
Thank you for the info. I'll check it out.0 -
Everything has not entirely disappeared!
They are still available in read-only form
https://recipes.sparkpeople.com/
Thank you. I'll have to go back and get my favorites.0 -
I sure miss sparkpeople as well but we are here and there are more coming in to join us! Also Indigirl has an awesome sparkpeople page on Facebook. I am there, come join us!0
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Everything has not entirely disappeared!
They are still available in read-only form
https://recipes.sparkpeople.com/
Thanks! will have to bookmark this. BTW, Spark360 has a lot of Spark recipes.
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Good to know about the recipes. Thanks!0
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Here is Spark Banana Bread Recipe 😋
Super Moist Banana Bread
Nutritional Info
* Servings Per Recipe: 14
* Amount Per Serving
* Calories: 208.5
* Total Fat: 7.2 g
* Cholesterol: 44.2 mg
* Sodium: 140.4 mg
* Total Carbs: 34.4 g
* Dietary Fiber: 1.0 g
* Protein: 2.8 g
Introduction
At 208 calories a piece, let's face it: This moist banana bread is more of a cake then a bread! Sooooo good though. My favourite banana bread recipe.
Minutes to Prepare: 15
Minutes to Cook: 50
Number of Servings: 14
Ingredients
* * 1/2 cup (1 stick) Butter, softened
* * 1 1/4 cups Granulated Sugar
* * 2 Eggs
* * 4 tbsp. Sour Cream
* * 1 1/2 cups Flour, all-purpose (white)
* * 1 tsp. Baking Soda
* * 1 tsp. Vanilla Extract
* * 1.5 cups (2-3) ripe Bananas, mashed (NOTE: Original recipe called for 1 cup and baked a little less, but I usually use more banana and bake it a wee bit longer. The tracker includes the extra bit of banana!)
Directions
1. Grease 9" x 5" loaf pan.
2. Beat together butter and sugar.
3. Add eggs. Mix well.
4. Add sour cream, flour, baking soda, vanilla, and bananas. Mix well.
5. Pour into prepared loaf pan.
6. Bake at 350 degrees F for 45 - 55 minutes, or until toothpick in center comes out clean.
7. Cool on rack, and wrap in plastic wrap overnight to bring out the moisture in the bread.
8. Makes 1 loaf, cut into 14 slices about 5/8" thick each.
9. Enjoy!1 -
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Hope you don’t mind I started a new thread named Recipes: I posted first one: Pumpkin Vegetable Soup! It’s a hearty healthy soup! 😋0
