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Roll Call ~ Sunday 5/26/24

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manladdvm
manladdvm Posts: 9,528 Member
in Social Groups
Mornin' gents

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  • manladdvm
    manladdvm Posts: 9,528 Member
    edited May 2024
    Sharpening my trimming knife so I can prepared my untrimmed, 16 lb brisket and season it so I can start smoking it around 6 PM so it will be done and have a couple of hours to rest before being served tomorrow afternoon.
    Going to attack poison ivy today and finish planting tomatoes and peppers.
    Pre planning what I allow myself to consume tomorrow. I will try to limit the brisket. It will be hard. I love good BBQ, and I do good BBQ. My plan is to give away all the left over brisket to the meat eaters at the clinic the following day so I do not eat on all week.
    Sadly, dining will be indoors tomorrow due to rain the forecast.

    Onward and downward ;-)
  • mikehikemike
    mikehikemike Posts: 3,941 Member
    Mornin'

    Another gorgeous weather day today. Thinking about camping trips I could go on this summer. One of my sons wants to come with me to a northwoods lake remote site, which would be cool. Drive all day, paddle 5 miles and nobody else there usually. Except the mosquitoes. Maybe in August. I like to go and stay a week or more, but he'll have to work, so maybe 3-4 days only, but still good.

    Onward and downward ;)
  • DavidKuhnsSr
    DavidKuhnsSr Posts: 7,814 Member
    Good morning gentlemen.

    Another soggy, chilly day here. High in the 50s again. It should be a bit better, tomorrow, but I won't be smoking a brisket. Maybe I'll fix some brats with sauerkraut. Just the two of us, anyway.

    Church this morning, then we have to shop for a fridge and range. Holiday sales.
  • manladdvm
    manladdvm Posts: 9,528 Member
    edited May 2024
    82apb9sbr9ka.jpg

    Not a great job trimming to shape but I was rushed. Wanted to get it done before M got home and stressed about her contaminated kitchen.
    It'll sit in cooler until ready to start smoking at 6 pm. I'll be using pecan.
  • myallforjcbill
    myallforjcbill Posts: 5,972 Member
    Good Morning

    We will be having a tri tip tomorrow. It is in the fridge awaiting Weber time tomorrow. We are off later this morning to the San Ramon Wind & Art Festival. We haven’t been in many many years. it is at the large business park where I worked for many years. Fesitval food will be challenging on many levels so I will be cautious. We are warming up into the 70’s today so it should be a beautiful day, though not much wind for the kite flying that is usually part of this.
  • LeonardRing
    LeonardRing Posts: 5,294 Member
    Good Afternoon,
    Churched and schooled
    Fell asleep while typing,
    HOT and HUMID here
    Need to put dry rub on ribs I'm smoking tomorrow

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