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Recipes with GF Flours
Koholint
Posts: 104 Member
Hi all! The grocery store had a TON of gluten-free items on clearance! Score!
So I picked up these things:
-organic buckwheat flour
-organic white rice flour
-pure potato starch (flour)
...which I have seen in recipes floating around on the internet, but I have never used them before because I'm cheap and didn't want to pay for all these different flours. :blushing: Plus, I don't know how to use them.
Have any recipes using these flours, or please point me to a good site that does? What can I use them for?
P.S. I have only been gluten-free for about 7-8 months now. I also have a multi-purpose King Arthur brand GF flour, Bob's Red Mill Baking Flour, and xanthan gum at my disposal.
So I picked up these things:
-organic buckwheat flour
-organic white rice flour
-pure potato starch (flour)
...which I have seen in recipes floating around on the internet, but I have never used them before because I'm cheap and didn't want to pay for all these different flours. :blushing: Plus, I don't know how to use them.
Have any recipes using these flours, or please point me to a good site that does? What can I use them for?
P.S. I have only been gluten-free for about 7-8 months now. I also have a multi-purpose King Arthur brand GF flour, Bob's Red Mill Baking Flour, and xanthan gum at my disposal.
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Replies
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Check out the blog, Gluten-Free Girl and the Chef. She has tons of recipes that use combinations of those ingredients. In the tips thread below, there are other blogs and recipe books I haven't yet read that will also probably use those flours, as they are pretty common base flours in gluten-free baking.
http://www.myfitnesspal.com/topics/show/972976-pro-tips
Good luck!!0 -
This discussion has been closed.