New to group - not sure where to start
Hi everyone! I have recently been diagnosed with Hashimoto's Disease and along with my other health issues, my Dr. suggested that a gluten free AND low carb "diet" may be the way to go. I am waiting to meet with a nutritionist that he recommended but in the mean time, I am not really sure where to start. I will say that I have found gluten in more foods than I ever would have imagined and I am sort of discouraged. By low carb, he meant healthy carbs - fruits, veggies, etc. I have been on a low carb diet for awhile now and have had good results but still feel bad when I eat too many "low carb, high fiber" treats. I LOVE tortillas!!! I found wonderful GF tortillas and I found wonderful Low Carb tortillas but have yet to find a GF/LC tortilla! LOL!
This past weekend I threw caution to the wind and ate whatever I wanted - cake, bread, crackers, etc. By Sunday afternoon I was in so much pain it wasnt even funny.
Anyway, just wanted to introduce myself and maybe get some pointers on where to find good GF products, how to manage the diet, etc. Thanks!