Woman over 50

Join
We are pleased to announce that on March 4, 2025, an updated Rich Text Editor will be introduced in the MyFitnessPal Community. To learn more about the upcoming changes, please click here. We look forward to sharing this new feature with you!

Sweet Stuff

pinkgrandmaof8
pinkgrandmaof8 Posts: 70 Member
edited January 18 in Social Groups
What kind of sweetener do you use, and how do you use it?:smile: 3

Replies

  • maryhannold
    maryhannold Posts: 37 Member
    I use Truvia ( granulated Stevia). I use it to make Chocolate Delight, sweeten PLAIN Greek Yogurt ( before adding my fruit), and making my Chia Puddings.
  • pinkgrandmaof8
    pinkgrandmaof8 Posts: 70 Member
    I have been using Splenda because I used to use it for cooking/baking, but I have been told it's not really healthy. When I run out, I think I'll try Stevie. I also may use honey in a few things.
  • maryhannold
    maryhannold Posts: 37 Member
    I used the Truvia baking blend in some muffins last week. Made some with fructose and some with the Truvia Blend. Everyone liked the Truvia blend better in my unofficial taste test at church! There is also a product by C&H that has the Stevia/sugar blend in packets as well if you need to transition. I think the Splenda is sweeter than stevia, but I am not sure as I have never really used artificial sweeteners.
This discussion has been closed.

Categories