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Logging In...

ErnestinesMom
ErnestinesMom Posts: 161
edited January 1 in Social Groups
Just a note to all my peeps on my friends list...yay you guys (I just checked my friends list)...everyone in SBD on my list has logged in today...keep it up. Even if you are not 100% it means your head is in the game.

To all the ladies in our grouop:

Make changes where necessary...

Key for me is to have the right food in the house...and prep ahead of time when I am not tired.

Cuz when I am tired, the food is already there and I do not make dopey choices.

All of you with kiddies and darling husbands...including running a home and jobs outside the home (hope I covered it all)...congrats to you...but listen, that just means you have to be even more prepared.

Sundays ... get that food shopping and prepping completed...so your week will go smoother.

Tips and advice from everyone wanted and needed...let's see it here...helping each other is key.

Great job gang...keep it up. Sometimes it is all about those baby steps.

Make today a beachy day...smart choices! :heart: :flowerforyou: -nanc

PS If you are on my friends list and do not check it...I will come and find you (you know who you are)...we are in this together and I, too, need help. For all of us, it sometimes is a struggle. And sometimes it is a snap. When it is a struggle is when we all need each other the most. ((((((((((((((hugs to all of you)))))))))))))))))

Replies

  • MariAOK
    MariAOK Posts: 38
    Hi! Yes I agree preparing in advance is key! Everyitme I get lazy I think of how much I have lost isn such a short time so it makes me get that extra time in the kitchen and get it ready. I am going to try and prepare the whole week on Sunday after I go do my groceries. I can add fruit next week. YAY! But I am scared LOL! One day at a time is my motto. Thanks for your support!
  • DebbieLyn63
    DebbieLyn63 Posts: 2,654 Member
    I am staying on a modified P2. More like P1.5. I am keeping all breads out of my diet, with the exception of an occasional Mission Carb Balance tortilla. If you haven't tried those, I highly recommend them. The taste and texture is exactly like regular flour tortillas, but they have a TON of fiber in them. The small size is only 80 cals and 2 net carbs I think.

    Other than that, no white flour, no potatoes, rice, corn, pasta, or beans. I stick with lean meats, good fats, lots of veggies, and one fruit serving per day.
    I also usually have an Atkins bar almost every day now, either for breakfast or an afternoon snack. I know it is processed food, but has lots of protein and low carbs. It helps me not feel like I am depriving myself of chocolate or a tasty treat. The sugar alcohols also helps with the constipation we can get on low carb. lol.

    I also make a frozen smoothie with EAS protein drink and 1 cup of frozen strawberries and it is awesome! Gives me lots of protein for not many calories, and I feel like I am eating ice cream. Tastes like frozen yogurt.

    I have a 2 egg , turkey sausage and veggie omelet on most days, that I stuff full of diced veggies. Makes a huge omelet and very filling for hours.

    My fave quick dinner is the Target brand preseasoned frozen chicken breasts. Garlic and Herb flavor. Super easy to pop in the oven frozen for 45 mins and they come out so juicy and tasty. And they smell incredible! 4 oz breast is only 120 cals and lots of protein.

    Almonds and light string cheese make easy, quick snacks if I need a little something between meals. Also, if I want something gooey sweet, I will have a Sunsweet Sweet Ones prune. They are individually wrapped and very yummy!

    Staying off the sugar and white carbs has been wonderful for my pain levels. Joints feel so much better. I have much more energy, and am quickly improving my cardio and can ride a lot longer on my bike.

    Will I do this forever? You bet! When I get closer to goal I will start increasing my calories and of course will be higher on maintenance. But I feel too good to ever go back to eating the junk I did before.
  • QueenofScott
    QueenofScott Posts: 305 Member
    I agree, Nanc. Having the right foods in the house is key for me. It is also much easier to serve the whole family what I am eating. A few times I have cooked two separate meals, and that was the pits! I plan all of our dinners for two weeks and go grocery shopping every two weeks. I do have to go back for some of the fresh foods, so they won't go bad. I am on Phase 2. On a usual day, I will have 2 whole grain servings and 1-2 fruits. So far that is working well for me. I have had days where I have had three grains and two fruits and not had a problem with it. One of my favorite things is crockpot cooking! I love to get all that prep done earlier in the day so that dinner time is less hectic. Oh...and am am a bit neurotic about logging my food, water, and exercise! It has been very helpful to me.
  • c2111
    c2111 Posts: 693 Member
    hi everyone, yep lets keep it up, even if you fall off get back on the next day, the things that have helped me is I pretty much log all my foods the day before, I usually make seperate dinners one for family and one for me, however I usually make enough so i have half left over for my lunch next day. Im like debbie, i havnt reintroduced grains, I dont want them, I have allways though im a bit wheat ontolerant, have always struggled with bloating and constipation etc, and since this its resolved, So i think Ill stay away from them. Well goodluck everyone there are good and bad days lets stick with the good ones x
  • Began posting meals in the note section of the food diary...I like it better. At least for now.

    Have a great day everyone.
This discussion has been closed.