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WHAT'S FOR DINNER TONIGHT!

DFineMrsRicks
Posts: 66 Member
Ladies, share your favorite healthy meal ideas or recipes. If you would like to share a healthy snack or any new healthy food alternatives or products, SHARE!! We all need new ideas to keep this journey interesting.
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Fresh spinach and roasted chicken on top of brown rice and a glass of wine. Yummy!0
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I willl be enjoying my GNC Total Lean vanilla bean shake! Doesn't sound so exciting, I know lol0
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I willl be enjoying my GNC Total Lean vanilla bean shake! Doesn't sound so exciting, I know lol
I use the costco ones for breakfast and there Yummy! Sounds great to me !0 -
I made a broccoli and chicken stir-fry0 -
That looks so yummy, please do share that recipe.0
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I make a marinade with the following:
1 Cup Low Sodium Tamari
1/2 Cup Olive Oil
1 Tblsp Ground Ginger
2 Tblsp Smoked Paprika
4 cloves Garlic
Splash of Lemon Juice
Pinch of Stevia (If you have packets, I use 2 packets...But you can leave this out completely...I just like a bit of sweetness)
Salt and Pepper to taste (careful on the salt!)
Throw it all in a food processor or blender to combine.
I use this for EVERYTHING!!! It makes about a cup and a half that you can just put in a jar and keep in the fridge.
I just chopped up some boneless/skinless chicken thighs and stir-fried the chicken and broccoli with a bit of that marinade0 -
A sweet potato, 1/2 cup of green beans and cucumbers in vinegar.! Small and simple.0
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Normally I cook and have a fairly balanced meal (last night was a pasta bake with ground turkey, the night before was chicken and spinach curry). Tonight however I'm having a girls night, with pizza and wine. :drinker:0
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Tonight's menu: marinated grilled Swordfish with a mixed green salad of mushrooms, tomatoes, cucumbers, candied pecans, and high quality balsamic vinegar and olive oil.
BOOM!
OMG was it good...I shoulda taken a picture!0 -
Wow! I don't really care for fish but that meal sounds wonderful! Actually I eat Tilapia once n a while. Never had Swordfish though.0
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Baked spare ribs with a side salad. Nothing special0
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side salad of romaine lettuce and cherry tomatoes, grilled turkey burger0
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I l
curry chicken. I also use it on pork chops.
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Tonight I am going to make a turkey meatloaf for dinner with sweet potato yam patties. I love yam patties because it's a quick and easy side dish, plus it curves my sweet tooth.0
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Tonight's dinner Grilled Fish with squash and onion, simple0
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Hi, how do you make yam patties, sounds good and healthy0
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I get the sweet potato yam patties from the freezer section at the grocery store. I am from the south, so if you are from up north, the stores there may not carry them. You put them in the oven for about 10 -15 minutes; sometimes I put cinnamon and a Pam spray on it. It is really yummy and filling.0
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IT'S SO HOT! I lose my appetite when temps go up so high. I need a suggestion on something light and refreshing for dinner. Help me out Ladies!0
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In the summer, I put my GeorgeForman grill to work and grill chicken, burgers, salmon etc and pair it with a salad or some fresh fruit. I hate to cook and now that my son has gone to college, I don't have to worry about cooking dinner for 2.0
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With all this heat, tonight am going to drink my dinner, smiles. I Going to make a Green Smoothie, spinach, peaches, blueberries, flaxmeal, scoop of vanilla protein powder and water/ice! Yummy0
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With all this heat, tonight am going to drink my dinner, smiles. I Going to make a Green Smoothie, spinach, peaches, blueberries, flaxmeal, scoop of vanilla protein powder and water/ice! Yummy
That sounds so good! I have to try it0 -
With all this heat, tonight am going to drink my dinner, smiles. I Going to make a Green Smoothie, spinach, peaches, blueberries, flaxmeal, scoop of vanilla protein powder and water/ice! Yummy0
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Here's something you might want to try. I stopped at The Market Place and picked up this green juice:
Spinach, celery, kale, collards, green apple, ginger and lemon. I asked for a little pineapple to sweeten it up some. It was delicious:happy:0 -
grilled fish fillets & steamed vegetables.0
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Tonight I had 3 ounce of chicken breast cooked in spray oil, a half cup of yellow squash cooked in water (no butter), and a serving of chopped spinach. I only season my veggies and don't add oil bc I'd rather have more food than measure oil and butter calories. I have only had water to drink since July 1st. I think being a Preschool teacher helped with that because they dont season anything, so I have gotten use to eating with LESS flavor0
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Tonight, because for 2 weeks I have been indulging myself, is baked BBQ chicken breast with broccoli. The next 2 weeks will be strictly protein and veggies. #gettingbackontrack0
This discussion has been closed.