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Favorite Da Vinci or Torani sugar free syrup ?

Debbiedebbiey
Posts: 824 Member
Was going to order a couple today, my shopping cart has Brown sugar cinnamon, banana, salted carmel.....just wondering your valued opinions before I check out ....going to use them to flavour greek yogurt, coffee, protein pancakes & perhaps a fat bomb here or there

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Replies
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Peppermint!
I make a peppermint protein mocha most mornings0 -
I haven't tried any other than the vanilla and caramel! Brown sugar cinnamon sounds delicious!0
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I like French Vanilla. Really good in coffee and in low carb cheesecakes or cream puffs0
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Vanilla and caramel are the two that I buy on a regular basis.
I can swap them out in most recipes without too drastic of a flavor profile change.0 -
Like:
Vanila, French Vanilla, Madagascar Vanilla (lol I really like vanilla)
Caramel, Creme Brulee, Egg Nog, Raspberry(esp in a mocha), English Toffee(YUM!)
Don't Like: Coconut (tasted like suntan lotion to me and I usually like coconut)
Meh:
Almond (not that strong)
Want to try:
German Chocolate Cake! Cookie Dough, Dulce de Leche, Butterscotch0
This discussion has been closed.