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bethcongdon1
Posts: 44 Member
If anyone is interested, feel free to check in and tell us how you are doing with your whole 30 experience.
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Today is day 2 for me. Day one was a piece of cake (figuratively speaking). Today is more difficult and I am thinking about soda, candy, and rice! It is a challenge when I am prepping food that isn't part of the whole 30 for my kids lunches. I love to take mommy bite samples. I don't even realize it most of the time. Today I am very aware of stopping myself.0
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Day 1 of another 30.
I know what ya mean on the taste testing! I cook for 160 at a school & I have my assistant do all the tasting now! Today I made them Chicken & Rice hotdish, spinach, homemade dinner rolls & pineapple tidbits! They are not crazy about the green stuff but loved the hotdish!!!
I had baked chicken, sweet potatoes & the spinach! yum! Tonite we had salmon & the same vegetables as lunch.
I also burned over a thousand calories with my fitness again today!0 -
Morning of day 2. I am remembering one of the aspect I least liked from my first W30, I think about food ALL the time. What I am going to eat for the next meal, how to make it balanced, looking up recipes, pre-cooking stuff, prepping nut milks and ghee, what I cant have, etc and so on. It is really tiring! I hoped that this being my second and I knew what to expect that I wouldn't fall into that trap. I know, its only the beginning of day 2 but it's all I have thought about for 24 hrs now and my brain is exhausted!!
I am going to spend some of the day organizing meals into containers so it becomes a no brainer, just pull out the container and heat. I also want to finish my prep stuff today, for the next 2 weeks, so I don't have to worry about it for a bit. I have to say, I commend those of you who are doing this and have a full time or even part time job. This is my job and it's a ton of work, I can't imagine having to balance kids and work as well. Hoorah for you guys.
Anyway, physically feeling pretty good and mostly in a good mental state. I think I have anticipatory tiredness. I know my body is detoxing from a lot right now (Iwasn't exactly an angel the last few days leading up). I am determined to work out today as well, I think I need a boos of endorphins!
Pardon the scattered ramblings! Hope all have a fantastic day!!0 -
Day 2.
Attitude makes a HUGE difference for success!
I have been really depressed lately and I know I get sun deficient so I am prescribed 8000 iu of vitamin A along with a natural mood lifter. These both do help but I have been married to a man with many issues & this past year he has developed a panic disorder (in which he is taking meds for). That & being obsessive conpulsive has me going NO where but to work, he does not share in a conversation nor does he want activity on (like TV) or around him. I turn down invites cuz he gets all worked up when I'm not around. We sit in silence (I on the computer) almost EVERY day. I sleep upstairs cuz he sleeps terribly with tossing & turning. I do escape downstairs to work out to get away from him & to let the endorphins make me feel better but I am depressed at it makes my willpower weak. So like today I ate some meat & some vegetables that were not compliant! I don't really like them but I was in the "who" even cares attitude & ate them! I do worry that this poor attitude may sabatage my efforts in the future!
I started this program mainly thinking it would help him, but we saw NO improvments in him in the last 30 days!:sad:0 -
I so crave the sweets, the bread, and milk. But on the upside I am starting to see a bit of my normal color around my eyes- I have rosacea and food triggers not only flare ups, but also a red color just in general in my face It's one of the reasons that I am doing the whole 30. Not eating my homemade pasta was difficult. But I had spaghetti squash, everyone had my home made no sugar sauce (and liked it), and a vegetable side. I made it through another day. It is so hard not to taste everything though. The true test will be the weekend and going to a winter festival with treats that I love there.0
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I am day 36 of my whole 60. I am still loving the plan. I was suffering terrible bloating from reintroducing eggs (I am intolerant) but now it is gone. I feel slimmer but I am not weighing till the 60 days are up. I have so much energy I am on my last of 4 12 hour night shifts right now and have coped really well. I don't get much sleep when I am on nights but I haven't felt tired. My workouts are going great, my mood is good and I have no cravings. I have had an open bottle of wine in my house since Friday (opened to make chilli for my husband) I have not been tempted to drink it at all. Before whole 30 it would have been gone by the end of the night. I am so glad I did this. Hope you all feel the benefits I have. If you need support add me as friend. I still eat too much fruit but I will get there.0
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Day 3. Feeling good today, surprisingly. I was pretty evil yesterday! I am feeling a bit more settled as I spent a lot of time organizing yesterday. I can't think straight when I am surrounded by mess and my fridge was a MESS!!! So I got everything chopped and ready to go into their bins, made a bit of a food game plan, and made sure I had some starchy veg with my meals so I wouldn't feel so evil. This AM I made two different types of egg muffins, both wrapped in proscuitto and served one of each with a side of Butternut breakfast fauxtatoes and baby kale. I think today is off to a good start.
Bottling my kombucha and water kefir today and trying a fermented turmeric tonic (excited). I love bottling day, it's fill with so much promise for a future of delicious bubbly beverages and coming up with the flavor combos is much fun for me! I am also planning on working out, I have let it go by the wayside a bit recently and I have to get back on that band wagon! I want to come out on the other end a few lbs lighter.
Hope everyone has a delicious day!!0 -
I will mostly be posting my progress through my work blog. I'm hosting a Whole30 challenge with a couple health bloggers. We currently have our initial post up, and new updates go out on Mondays throughout the month. Feel free to check it out!
http://www.swansonvitamins.com/blog/live-healthy-the-college-students-guide/swansonchallenge-winning-whole30-in-february
I do better with private messages than trying to keep up in the discussion boards, so if anyone feels like talking more about Whole30 or anything else, I'd love to hear from you!0 -
Hi,
I am on Day 9 today and since my last post on Day 6 I have been doing much better! A lot of cravings are gone and I am finding I get full really easily. I think being back at work has definitely helped my routine and my urge to eat crap! I am feeling really positive about this process and hoping I can stick with it!0 -
Hi All - Sounds like everyone is doing great so far! I just joined this group and currently on day 3 of the whole 30. I was already eating 80% Paleo, but wanted to drive dairy out of my diet and be more strict on additives with hopes of improving my energy and losing some extra lbs. I am feeling a little sluggish and thinking of adding fruit into my diet to see if that helps. I usually don't eat much fruit because i will gorge on it. I think I will start with a serving of berries a day and go from there. Hardest part so far is giving up the wine and not counting calories!
Breakfast: 2 eggs with lots of veggies, coffee with coconut milk
Lunch: roasted chicken thighs with avacado
Snack: a large serving of olives
Dinner: i'll probably make a burger without the bun and a side salad
Exercise: T25 cardio0 -
I was thinking about what day I am on today and realized it is day 4. Still feeling some hunger between meals. I don't know if it is hunger as much as maybe I was used to over stuffing myself. So I added some extra fat to my lunch and it was pretty satisfying. I added some sweet potatoes to dinner. I am feeling hunger now, but it is part of my habbit to have a snack when I relax after the kids go to bed. I am resisting the urge to eat a piece of fruit and have settled on a cup of tea instead. This is the longest that I have stuck with the whole 30. I am going to do this. I have noticed changes in my skin tone and an overall sense of how I feel already in 4 days. Bring on 26 more.0
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I am on Day 6. I am doing very well, no "cheats" here except for occasionally fruit as a snack. Next week I'm going to really try to do green tea instead of fruit in the evening. The evening is when I get bored and want something to munch on. I know that some people do eat when they are feeling a little hungry in the evening...they opt for protein/fat. I can't think of any protein/fat combo that would be appetizing to eat in the evening, so next week I'll just try to eat a larger meal with lots of protein and veggies & a healthy fat. And week 2 will be "tea only" in the evenings. We'll see how it works out!0
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The evening is when I get bored and want something to munch on. I know that some people do eat when they are feeling a little hungry in the evening...they opt for protein/fat. I can't think of any protein/fat combo that would be appetizing to eat in the evening,
A hard boiled egg is a great protein/fat combo or a few spoonfuls of cashew or almond butter....0 -
Day five and feeling fine. My mood is good. My skin tone is clearing up. Someone else noticed too and that was pretty awesome that it wasn't just my imagination. I am including a bit more fat at meals starting at last nights dinner. I don't feel as hungry between meals. I am trying not to snack between meals. So far so good. It is a conscious effort on my part because I have made a habit of snacking and grazing. When my kids have a snack or I feel like I want something I have been drinking water or tea instead. So far so good. I am making biscuits in the morning for the family and that will be a challenge- I make some good fresh home make biscuits. But I'll have my own breakfast prepared and it will be just as good. Farm fresh eggs, fresh salsa, guacamole, and local sausage. Looking forward to it in the am.0
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I am including a bit more fat at meals starting at last nights dinner. I don't feel as hungry between meals. I am trying not to snack between meals. So far so good. It is a conscious effort on my part because I have made a habit of snacking and grazing. When my kids have a snack or I feel like I want something I have been drinking water or tea instead. So far so good.
Good for you! Conquering those snacking demons is hella hard but once you do you will be so free!! And I betcha that all that hydrating is helping with your skin too, keep it up!!
I have now seen twice within 24 hrs a food philosophy I think is interesting. I forget what it was called so am not going to even butcher it but it goes something like this: Eat like a King for breakfast, a Queen for lunch, and a Pauper for dinner. Tying into that, all of your carbs for the day should be eaten during breakfast and lunch since your body needs them for fuel during the day. Then little or no carbs at dinner because your body can't use them up during rest and will store the energy as fat. this makes a lot of sense to me and am going to see if I can incorporate the theory into my whole30 day. I tend to eat lighter in the AM because I just am not a morning eater but this AM I downed 2 sweet potatoes plus my usual 2 egg muffins. I feel like I need to work out immediately to use up the energy from the sweet potatoes!!! Not a bad way to start the day.
I am having trouble with the whole pre and post workout meal and how my breakfast and lunch are incorporated. I know a lot of people struggle with this and I have seen loads of threads about it on the whole30.com forums. I tend to eat breakfast then wait for it to settle to workout. Then have a post-workout snack but that bumps right up to lunch time and my lunch is getting put off till later than I would like. Any one have any thoughts or solutions on this? Just wondering what others have figured out.
Outside of all that, I am feeling pretty good today. I have a lot on my plate so am happy for the energy. I also slept really well last night, thankfully. Must get things done early cause I may run out of steam later! I am on day 5 which is the end of "Kill all of the Things" and beginning of "I just want a nap..."0 -
I have now seen twice within 24 hrs a food philosophy I think is interesting. I forget what it was called so am not going to even butcher it but it goes something like this: Eat like a King for breakfast, a Queen for lunch, and a Pauper for dinner. Tying into that, all of your carbs for the day should be eaten during breakfast and lunch since your body needs them for fuel during the day. Then little or no carbs at dinner because your body can't use them up during rest and will store the energy as fat. this makes a lot of sense to me and am going to see if I can incorporate the theory into my whole30 day. I tend to eat lighter in the AM because I just am not a morning eater but this AM I downed 2 sweet potatoes plus my usual 2 egg muffins. I feel like I need to work out immediately to use up the energy from the sweet potatoes!!! Not a bad way to start the day.
Thanks for posting what that saying means in terms of paleo/whole 30!!! I was wondering that! It is amazing how much energy I feel to work out when I've had my breakfast fit for a king Does anyone have any reading I can do that goes into more detail on this eating little/no carbs at dinner- something that explains the benefits of that to our body with evidence or logical science to back it up?0 -
Thanks for posting what that saying means in terms of paleo/whole 30!!! I was wondering that! It is amazing how much energy I feel to work out when I've had my breakfast fit for a king Does anyone have any reading I can do that goes into more detail on this eating little/no carbs at dinner- something that explains the benefits of that to our body with evidence or logical science to back it up?
I will see if I can dig anything scientific up for you. It makes sense to me not to raise your blood sugar at night when your body won't be burning off the energy that comes from it but, I don't have any scientific basis on that. The keto group would be a great place to ask that question. I do have a lot of sites i visit that may have some concrete info so, I will do a little research0 -
Day 39 whole 60 and today I just wanted to end whole 60 and just eat paleo. The cashew nut butter cups in my fridge were calling out to me and I really wanted a glass of wine. I have stayed strong though but have eaten far too much fruit over the past few days. I have decided I am not too concerned by this if fruit is the worst thing I am eating that's not too bad. We went out to dinner yesterday and I drank soda water this didn't bother me. I ordered a prawn sizzle dish with peppers, onions, mushroom and chilli. There was so much chilli in it it triggered my oesophagitis and I was awake all night with chest pain, not good. Hopefully tomorrow will be better. I need to prepare better as that is why I am reaching for fruit need to have a cook up tomorrow.0
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So I am on day 7 and still going strong. I have decided that I really like skipping the snacks- even if it was just fruit or vegetables. I went out to eat last night for dinner and although I didn't enjoy it as much as my own prepared meals I made it through the experience, I had some prime rib over a salad minus any bread, cheese, and potatoes. It wasn't so bad and I didn't feel that I gorged and have that disgusting feeling. I also went to a festival today and stayed away from the food- it was all bad. But it smelled so good. I still didn't have any. I feel really good I don't want to mess this experience up. I am going to do some running for a longer distance tomorrow. Can't wait to see how it feels.0
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Day 8 here- Today I made cauliflower soup (puree) in my slow cooker (which I'll add chicken to), and I made Well Fed 2 beef stew provencal. Last week I ate a lot of sweet potato soup (with coc. milk and chicken), chicken salads, and a "casserole" of ground beef, parsnips, and carrots with spices. I'm really boring with food... I make double batches of the same meals so I can eat them over and over during a given week so that I don't have to cook more than 2 recipes per week. I know I'm supposed to give my body a variety of foods/nutrients...I hope that switching it up weekly is enough of a variety.
Since about 2 days ago I have firmly given up snacks after dinner. I eat more at supper time to make sure that I've gotten enough calories for the day and to try to ward of hunger before bed.
I'm sick with a bad cold- really tired and really clogged up, but hopefully it wont last long with all of the wonderful healthy foods I am eating & getting enough rest. I know I should make bone broth but I'm pretty lazy. This whole 30 has been really easy for me so far in terms of not breaking rules. Maybe because it's a continuation from my January "paleo 30". Just passing through those aisles filled with foods I can't eat (especially since I'm doing AIP). Easy as pie.0 -
Tomorrow begins week 2, day 8. Feeling pretty good. I think I have gotten my meal size down and am not feeling too hungry between meals. I have found that having a post-workout snack is a big help as well as a cup of bone broth in the afternoon. I know a lot of the mediators over at the whole30 forums swear by a few cups of bone broth a day. I know it is very gut healing and is great for my joints so I am not too worried about it being a snack per/se. I am having a bit of trouble at night with craving a snack or something sweet. Been able to just ignore it so far but I obsess until I fall asleep. Over it! I don't think I am hungry so it's just a pesky craving, poop
So far so good though, am happy with the way things are progressing. I am having a massage tomorrow as my "reward" for making through week 1. Learning to give myself non-food rewards and treats. Not a bad trade if you ask me!0 -
Day 10. I feel the best I have felt in a long time. Bring on day 11.0
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Day 43 whole 30 and I am doing OK. It is now part of my routine to eat like this. Doesn't enter my head to eat dairy or grains so that's great. I am eating very healthily but somehow I feel very bloated not sure why. I made red cabbage sauerkraut the other day just waiting for it to be ready hoping some probiotics will help. Finished nights this morning again so that might be a reason. I have added back in the occasional NAKD bar (British version of lara bars) which I enjoy. I will also add back in almond milk as I prefer it to coconut milk. Still not weighed not expecting a massive loss. You are all doing great keep at it.0
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Day 43 Great job! Very inspiring. I hope this becomes my way of eating for life. I believe right now it feels wonderful and I could live like this. I haven't felt that crappy I ate too much feeling in almost 2 weeks. Strict paleo may be the way I go after the whole 30.0
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I have decided that from now I am going to eat the majority of my foods whole 30 style but not stress if I go a but over on sugar have something that is not strictly whole 30. I will never eat dairy, grains again I know they don't agree with me. I will be having some wine on valentines day but that is going to be my only real change. I am still here cheering you all on. I have done 43 days of strict whole 30 and I am proud of that achievement. I will probably continue until Friday then drink my wine and then more or less back to it. Thanks for your support. I am so glad I did this I have found a way of eating that suits me and for the most part I will stick with it. Good luck on your journey. If anyone needs a paleo friend I am happy to accept.0
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That is awesome! Congrats!0
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Hi Everyone!
I am on Day 17 of my first Whole30 and what a difference from the first 11 days of this plan. I struggled quite a bit at the beginning and on Day 11 I almost quit. But now that I have made it to Day 17 I am coasting! It isn't always easy but in general I am getting used to this way of life and how great it is making me feel! I do something called 'Fit Club' with two friends of mine which is a competition but also a fun excuse to get together every couple weeks, workout, have dinner and weigh ourselves to see our progress. Therefore I did break the rule of no weighing yourself but I have to say I am sort of happy I did! I am 9 POUNDS down and have never felt better! It really gave me the motivation to keep going and I finally feel like I am in control and that losing weight is actually possible! This is a great plan. I have very little willpower but I am getting married in October and this has really kickstarted a whole new way of thinking! Hope everyone is doing great!0 -
Aahhh, Day 11. the tail end of the "quitting days". The last push to the peak with greener grasses of boundless energy and Tiger Blood on the other side.
I have really been up and down over the last week-ish. I wake up in the AM and feel amazing and energetic and I am getting major amounts of stuff done then I have lunch around 1:00 and BANG, I hit a wall and am pretty well done for the day. I have managed to push through on the days where I really didn't want to do anything but it's pretty hard. I am trying to be kind to my body and the changes it is going through, and I am making sure I work out everyday, but I wish I could get to the "boundless energy" stage already!!
I have been playing around with what I am eating when, I felt like I was having too many carbs and sugars from my morning sweet potato so, I have cut that out for now and am focusing on protein and fat with lo-carb veggies. I really want to be under 100 gms of carbs a day to help burn fat and keep my sugars (from veggies) as low as possible to not trigger cravings. I am still having cravings but am pretty succesfully ignoring them. There have been a few evenings where I think my tummy is truly growling so, I have been eating hard boiled eggs and cherry tomatoes. I would kill to get into the cashew butter but, that seems awfully treat like to me! Bone broth has been a major saviour as well! 1 cup in the afternoon between lunch and dinner, I am getting extra protein in and really good fats and collagen from the bones!
Dreaming like crazy about all matters of things I cannot have! At least they are interesting dreams and have stopped being panicky ones.
Worked out like crazy this AM between shovelling the darn snow and 40 minutes of HIIT so I think I should hit the showers before my husband puts on a respirator, lol! Hope you all are doing well!0 -
I'm slightly worried... I bought ingredients for cupcakes... I wanted to make my husband something for valentines day and for all of the hard work he's been doing: 1) cleaning the house before our in-laws visit this weekend, 2) watching our daughter, and 3) all while being sick with a cold. They are technically called "Banana Pumpkin Pucks" from "thepaleoparents", and they are healthy- but still cupcakes. I know I would view these as a dessert/treat, so I'm hoping that I can be strong (and maybe put some extras in the freezer for after my whole 30...hmm I'll have to think about if that could work...)
Other than this baking thing looming ahead, I've been doing pretty good...still fully AIP compliant. I've been having more fruits lately at the end of my meals, but that's because I was constipated (not uncomfortably so, but I knew I hadn't gone in awhile).
I know I need to increase my healthy gut flora, so I've been researching kombacha and kefir, and pondering fermented veggies. I know that doing a whole 30 without these things is not going to benefit my gut as much. And I know these things would help. But 1) it's scary to try new things, 2) I don't want to have to buy a bunch of supplies for $$, and 3) I don't know if I can keep up with it... I don't want to buy a starter kit and then have to throw the cultures away because I was lazy and killed them. And I know store bought stuff can be expensive and half-dead... just trying to find the right option for ME. It's just been really hard for me to decide what to do.
*On a normal day, I only get about 10-15 g of fiber a day. I know there have been paleo websites that claim you don't need fiber for a healthy digestive system, but since I've been getting this low of an amount...I'm not sure what to do except try to eat more in the meantime before I start some new plan to increase healthy gut flora...0 -
So I ended up eating those "cupcakes" (Banana Pumpkin Pucks)...but whatever. I'm not going to feel guilty about it. Healthy ingredients that were fully AIP compliant as well as paleo (banana, pumpkin, dates, applesauce, coconut flour, coconut oil, and spices). This is the first time I've ever made a paleo baked good, but for ME- I think it's okay to celebrate and do a baked good for holidays. So there! Done trying to convince myself that I'm okay and that my whole30 isn't ruined. I'm not going to add on another 15 days, but I am going to do better about avoiding baked goods. Okay- done with my "this isn't a failure" speech.0