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Chicken, Tuna, Egg, Shrimp, etc..........Salads!

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TakinSexyBack
TakinSexyBack Posts: 300 Member
in Social Groups
Here is my quirky version of Chicken Salad. I love the crunch of the broccoli slaw. This version is very filling!

Kirkland Signature - Boneless, Skinless Chicken Breast, 4.5 oz
French's - 100% Natural Classic Yellow Mustard, 2 tsp (5 g)
Spices - Pepper, black, 0.25 tsp
Salt - Table , 0.33 teaspoon
Broccoli Slaw - Broccoli Slaw, 2 ozs
Vlasic - Dill Pickle Relish, 1 Tbsp
Kroger - Sharp Cheddar Shredded Cheese, 1/8 cup
Heb - Premium Real Mayonnaise, 2 tablespoon
Garlic Powder, 1/4 tsp
Onion Powder, 1/4 tsp

Cook and shred chicken.
Toss with all remaining ingredients.
Serve!
Refrigerate overnight for a cold chicken salad.

Replies

  • TakinSexyBack
    TakinSexyBack Posts: 300 Member
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    Egg Salad

    12 eggs
    Mayonnaise, 12 tbsp
    Yellow Mustard, 6 tsp
    Celery - Raw, 2 stalk, medium (7-1/2" - 8" long), chopped
    Salt, table, 1 tsp
    Pepper, black, 2/3 tsp.
    Garlic powder, 1/2 tsp
    Onion powder, 1 tsp
    Paprika, 1/2 tsp

    Boil and peel eggs, chop.
    Fold in all other ingredients.
    Chill and serve!
  • Rei1988
    Rei1988 Posts: 412 Member
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    One of my favorite Salad Combinations

    -Iceberg lettuce
    -Walnut halves
    -Greek olives
    -Salami
    -Onions (optional)

    Mix some olive oil with some of the Greek olive juice & use as your vinaigrette.
  • TakinSexyBack
    TakinSexyBack Posts: 300 Member
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    Sounds yum!!
  • meg192327
    meg192327 Posts: 164 Member
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    All of these sound soooo yummy and seem VERY filling! :)
  • dperri471
    dperri471 Posts: 29 Member
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    Gotta try the chicken salad with the broccoli slaw, Sounds good!!!
  • dperri471
    dperri471 Posts: 29 Member
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    Do you have the macro breakdown for the chicken salad?
  • mitchdiane1964
    mitchdiane1964 Posts: 9
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    This sounds really good!

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