cauliflower
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Chef from a world class spa spilled the secrets of creamy soups. Cauliflower and rice milk. He said they tried every possible combination and that is it. I've made carrot ginger bisque so far, it was great. Going to make cream of asparagus soup today.
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Notreadytoquit wrote: »Chef from a world class spa spilled the secrets of creamy soups. Cauliflower and rice milk. He said they tried every possible combination and that is it. I've made carrot ginger bisque so far, it was great. Going to make cream of asparagus soup today.
That's interesting. I hadn't heard that tip, but I want to try it. Do you process the cauliflower and rice milk in a blender?
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Cauliflower Pizza crust is great! A friend made it for me, I loved it. I made it this past week, my kids were grossed out and then after it was baked...my girls tasted a bite and LOVED it. They begged me to make it again this week. It was also very filling!0
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Damn I must be the only one who tried a cauliflower pizza recipe & mine ended up soggy!!
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Somebody please send me a detail step by step recipe, would love to try it out again. before I give up on it so sad, since those pictures posted above makes it look so great.
that cauliflower & rice milk sounds interesting going to give it a whirl
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I just made cauliflower rice
My kiddos ate every bite! 0 -
Last night I roasted some cauliflower in the oven for 15mins @ 200C... made a simple cheese sauce and sprinkled some grated pecorino romano on top.
Almost as good as homemade mac & cheese.0 -
Damn I must be the only one who tried a cauliflower pizza recipe & mine ended up soggy!!.
Somebody please send me a detail step by step recipe, would love to try it out again. before I give up on it so sad, since those pictures posted above makes it look so great.
that cauliflower & rice milk sounds interesting going to give it a whirl
Here's a link to the original pizza crust recipe posted by it's inventor http://yourlighterside.com/2009/05/recipe-the-original-cauliflower-pizza-dough-2/
Did you cook it at high enough temperature and for long enough? Perhaps turn the crust over halfway through cooking. I've made it with raw fresh cauliflower, with raw frozen cauliflower, and with cooked frozen cauliflower. Mine's never been soggy so I suspect you just needed to cook it longer.
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I like cauliflower bread you can get the recipe for it and cauliflower tortillia shells on youtube
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I loved it mashed. I also love to steam it and sprinkle Old Bay on it. Man, it is so good! I love the versatility of cauliflower. I feel like when it is cooked, it takes on whatever flavor you add to it. Mashed I usually add a couple of different things like FF cottage cheese, sour cream, and a little shredded cheddar, garlic too. I love the idea of cauliflower rice. I'm going to have to try that! How would you cook it?0
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Cauliflower Pizza crust is great! A friend made it for me, I loved it. I made it this past week, my kids were grossed out and then after it was baked...my girls tasted a bite and LOVED it. They begged me to make it again this week. It was also very filling!
Can I asked, does it have a strong cauliflower taste?? Only my family isn't keen0 -
thanks for the cauliflower pizza crust recipe link - bookmarked and can't wait to try it when a craving hits! (last time I had pizza I just ate all the toppings ) 1
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Toni here - brand new. I have made a mock baked potato soup using cauliflower, fat free chicken broth, a little fat free half and half, onion, celery and some crumbled turkey bacon - hit the spot !!0
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Cauliflower sauce. I made it today to go with roasted chicken. I cooked the cauliflower in water and chicken broth. Sauteed garlic in olive oil. Added S and P and poultry seasoning. Blended it together until pureed. Amazing!0
