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Salmon lover's recipe

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bisky
bisky Posts: 1,016 Member
in Social Groups
Hi,

Made this tonight and it was so good and simple.
4-5 oz Salmon
1 tablespoon of mayo
1 tsp mustard
salt & pepper
1-2 ounces of asiago or parmesan cheese

Place Salmon skin side down on tin foil, cover first with mayo, swirl mustard then salt & pepper, cover completely with cheese. Cover salmon up in tin foil, either grill high temp or place in oven 400* for 20- 40 minutes depending how thick your salmon is. Last 5 minutes take foil cover off to melt and crisp cheese. Enjoy

p.s. I need a wing recipe for a bringing wings to the base hospital...tried one that was crock pot put they just fell apart. Thank you

Replies

  • ladipoet
    ladipoet Posts: 4,180 Member
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    OMG...this sounds so good! I'm not a huge salmon fan but I do like and eat a lot of seafood including other kinds of fish.
  • Sweetsys
    Sweetsys Posts: 78 Member
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    Sounds wonderful
  • mlinton_mesapark
    mlinton_mesapark Posts: 517 Member
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    Yum! I have a similar salmon recipe which involves glueing herbs and salt onto the salmon with mayo, too. I'd like to try your version.
  • annalisbeth74
    annalisbeth74 Posts: 328 Member
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    That sounds amazing!

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