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My Lunch Today

dinae1
dinae1 Posts: 10 Member
in Social Groups
Tried blue oyster mushroom for the 1st time. Sauteed it and topped it over TJ mushroom, pea & herb risotto. Dessert was Apple crumble with Vanilla ice cream (single digit fat gram).

Replies

  • ceciliajewel
    ceciliajewel Posts: 1 Member
    That sounds delicious. It would be nice to have a ‘go to’ list for breakfast,lunch and dinner ideas
  • iceybear1201
    iceybear1201 Posts: 2 Member
    Sorry, I'm not a fungus type of girl. I made Pasta E Fagioli yesterday and that's my lunch. Don't know how clean that is but that what I got. I'm interested in hearing other clean eating regimine.
  • debwastle
    debwastle Posts: 2 Member
    I almost always have a smoothie made from cabbage, apples, blueberries, protein powder, ground flax seeds and coconut water. Sometimes I substitute the cabbage with other greens like kale or spinach. Very yummy and healthy.

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