You can get away with some white wine as well, just try to avoid the sugary kind. It mentions that in the book somewhere. I like beer so I try to get one of the low carb beers that they have in the states now IE "MGD 64". You get a TON of carbs from the additives in mixed drinks like Margeritas etc. I like scotch and most whiskey so I just try to drink them neat or on the rocks. I have found that Liquor varies ALOT on carb count so below is a good reference to different types. Honestly, when I cut out all Alcohol I for a couple weeks I saw way better results. It may be worth not drinking for awhile because in my case after a few drinks I would tend to say "screw it" and have tacos or whatever and just ruin my whole day of eating slow carb. Hope this helps!

Carb Counts – Beer – Per 12 Ounce Serving

Regular Beer: average is about 12 grams carb
Light Beer: check the label –- most are 3 to 7 grams
Ale: most are 5 to 9 grams
Stout: variable –- about 20 grams

More About Beer on a Low-Carb Diet
Carb Counts – Wine – per 5 Ounce Serving
Dry Champagne: ~2.5 to 4.5 grams
Dry White (e.g. Sauvignon Blanc, Chardonnay): ~3 grams
”Off Dry” (e.g. Reisling, Chenin Blanc): ~5 to 6 grams
Muscat:~8 grams
Dry Red (e.g. Syrah, Pinot Noir, Cabernet Sav.): ~3.5 to 4 grams
Zinfindel: 4.2 grams
Dessert Wines: 12 to 14 grams
Sweet Late Harvest Wine: 20 grams
Carb Counts – Liqueurs – per jigger = 1.5 fl oz
Amaretto: 25 grams
Bailey’s Irish Cream: 11 grams
B & B Benedictine: 8 grams
Campari: 12 grams
Coffee Liqueur (e.g. Kahlua): up to 24 grams
Cointreau: 15 grams
Creme de Cacao: 22 grams
Creme de Cassis: 17 grams
Creme de Menthe: 21 grams
Grand Marnier: 10 grams
Kirsch: 9 grams
Ouzo: 16 grams
Sambuca: 17 grams
Triple Sec: 16 grams