We all must really be busy or not interested anymore. The luster has gone! I thought I would give one last effort and post these beautiful looking recipes. Challenge us to pick one and then report within the next month (by February 16th) how it turned out. Look and drool.…
Continued from: http://www.myfitnesspal.com/topics/show/345939-foodies-unite Although I posted it in the other thread, thought I would start this one off with dinner tonight Grilled Chicken with Queso Verde Sauce and Cilantro Lime Rice Weight Watchers
Twice-Baked Goat Cheese Soufflé on a Bed of Mixed Greens 4 Servings Ingredients • 1 1/2 tablespoons fine dry breadcrumbs • 1 tablespoon unsalted butter or 1 tablespoon sunflower oil from the market or extra virgin olive oil • 1 1/2 tablespoons all-purpose flour • 1/2 cup low-fat milk • 1/2 teaspoon Dijon mustard • 1/4…
This was the Easter table...my one friend was so happy with how pretty it looked she took pictures.
I use this recipe if I already have homemade stock on hand or I don't have time to make it that day. The soup is really easy and very yummy.. It is total about half an hour to prep and an hour to cook. Here you go... 3 peeled and chopped carrots 1 diced medium onion 4 chopped ribs of celery 1 bunch of fresh kale, stems…
would love some clean eating friends as I begin on Saturday to eat a lot healthier and cleaner. I am new to the group. my name is Katie
Life has been crazy and I haven't posted much because I've been making at of repeat meals... Except the lasagna's from last months C.L. They were all fabulous! But it's time to go exploring again! I'm starting to lift weights now and my body is a changing! Which means I must too! So here goes!
Thought I would share a few tips about chick peas....I love them and can eat them straight out of the can. I don't buy many canned products but beans is one that I DO buy just because they are easier. Yes, I do buy raw beans and make them if I have the time, but who has much of that these days?? First tip is the brand of…
I thought it would be fun for us to show our loved ones and ourselves a little extra "love" this February! So starting February 1st lets see if we can add "LOVE" to our cooking in the shape of hearts! Just a little touch here and there to make someone smile! (ourselves included!) If you find other items or design that look…
http://www.closetcooking.com/ Hey like Ms Loves has for Valentine's day why not we all test out some Mardis Gra recipes! Or share your favorite recipe so we all can make something! I am tomorrow! That shrimp looks good!