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December 2014
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Recipe from my Korean Sister-in-law. Wish I could make it like she does. Marinate for as long as possible. A few minutes works, overnight is better. Chicken breast cut up into 1 inch cubes I use 2 lbs. for the family Kikkomans soy Sauce - low salt is good. Enough to soak the chicken Garlic and Ginger powder to taste, as…
