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Replies
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Excellent job. One day at a time, keep on going! I have severe back pain as well that limits a lot of my mobility and confidence. You will succeed.
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@thestoryofangelina No problem. It's the calories I would eat if I want to maintain my current weight. There are calculators galore on the internet as well as in these forums. https://tdeecalculator.net/
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I love to get the big portobello mushrooms marinated in place of a burger on top of a 100 calorie english muffin, loaded with other veggies.
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I did WW long ago, when the points system was a lot simpler. I think that helped me more than the following "plus" programs that I never could keep up with. It worked fine for me. I lost weight with them, but I felt like it was just calorie counting at its core and was very happy to find MFP. No more paying their dues!…
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Don't give up. It's not an easy change at first, but it's worth it. You're worth it. Eat what you like- just log your calories and make adjustments one day at time.
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You are fabulous! Congrats!
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I love a good salad, however I never order one from anywhere. Generally, it's because the restaurant versions are loaded with calories that are near the equivalent of a cheeseburger. And like an above poster said, not enough protein. It may be weird, but I don't like cold salads either. The flavors seem to get lost. This…
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Congrats! You look awesome.
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Black coffee, sprinkle of cinnamon if available.
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This! When people ask how much, I don't what know to say now, because of some bizarre comments that follow. I am also cold all the time. - I wasn't prepared for people not to recognize me. - The door gets held open for me more often.
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One day at a time, one pound at a time. You will do great!! Today is a new day and you've done a great job. Celebrations with family are going to happen and we should enjoy them time to time.
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I did the WW thing many moons ago, where you had one points range to stay in. There were no pointsplus, no extra week points, just- here's your range and your calculator. It was simple and it worked. However, it was just a formula for counting calories and making sure you were eating fiber. Checked it out years later and…
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Congrats!! You look fabulous :)
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Congratulations! Tremendous job and you look fabulous. I am also experiencing some of the same. I have to stop and study my own reflection, because I don't recognize myself. I have trouble believing what I'm seeing in the mirror for whatever reason at the time. It doesn't help that (the same) people tend to treat me…
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Breakfast is something I am looking for something different lately myself. Right now I rotate either a greek yogurt smoothie with fruit of choice, poached eggs w/ high fiber muffins, or oats & granola. Sometimes a protein bar or high fiber breakfast biscuits.
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@skinnyjeanzbound Wow! That's awesome, I would love to be a regular runner. I'll get there. Any tips for a newbie? I started the couch 2 5k routine. Seems to be working. @tootsanderson I can sympathize. No filter is right. My son ran up to me and patted my belly and giggled something out. I only heard the word big, and I…
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One bite at a time. :smile: Every good choice adds up every day! Lots of water too.
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Hello, new poster here. I've been following the thread for a little bit and love the support here. I'm a bit shy about posting and I'm trying to conquer that. I've been on MFP since February and have lost 60 lbs so far. I'm feeling so much better everyday, but I still have a ways to go. I've signed up for my first Marathon…
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Hello everyone. I've been with MFP (this time) since February. I am currently trying to lose 125lbs. I found this thread a few days ago, and I just love the spirit here. I do not have many friends yet (I'm kind of introverted...) and I am looking for a support system. I'm down 54 lbs and looking forward to getting…
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I usually prepare a salad with left over grilled chicken, or a veggie burger with a high protein or fiber english muffin with 1/4 of a avocado + salsa. For a decent pasta option, I buy the Mrs. T's pierogies- 3 for 130 cal with steamed veggies (and hot sauce!) is very filling. Even doubled, it's a satisfying meal without…
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I remind myself that I already know what these things taste like, and that the disappointment and/or guilt isn't worth a refresher bite. It's hard to resist, but you stay strong! If you can stuff it in the fridge or somewhere out of site, it helps.
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Yes! Coincidentally, had this for lunch the first time today! The peanut butter out flavors everything. Color threw me off every sip! :)
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I usually enter the whole recipe into MFP and then log the serving size accordingly. This way whatever portion I'm taking includes the marinade as well.