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Today will be: lunch: blueberries, banana, cauliflower, cherry tomatoes, radish, mini bell peppers; dinner: 2 servings frozen mixed veggies (carrots, potatoes, corn, green beans, onions, peas, Lima beans, okra & celery)
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Forgive the multiple quotes. I'm on my phone. Also a bit technologically challenged
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It's a way for the manufacturers to charge a lot more for a single sweet potato.
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I'll just leave this here: img]https://us.v-cdn.net/5021879/uploads/editor/4x/6ek3g9nneka2.jpg[/img]
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Oooooo, an opportunity to post this pic I eat cheese most days, just make it fit.
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You can't always trust the barcodes either., especially on produce:
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This is my absolute favorite thread on mfp! I love seeing new messages, and they inspire my own lunches. I'm finally getting around to posting another bento: Raw veggies (radishes, cauliflower & tomatoes) with ranch dressing. Mayo sweet pickles & hard boiled eggs for egg salad.
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Well, you have won over another lurker. This is only my 4th or 5th post ever. Here is my first real attempt at a bento: Breakfast is Greek yogurt with blueberries and cantaloupe. Lunch is rainbow quinoa, tomatoes, egg & soy sauce. along with almonds, pickles, crackers & laughing cow cheese. I was going to save the crackers…
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Search for Mowing Lawn, general
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I'll just leave this here...
