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Funny I made tiliapa for dinner last night I can deff relate to it being a boring fish I actually like to season the fish with salt and pepper than dip it into some flour , let sit for about 3 min and dip it again and deep fry it for about 4 min 4 ounces of fish is about 200-250 calories than as a side you can sautée some…
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Thank u guys for the feed back
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Ur an inspiration keep going u look amazing
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Wow and u look awsome omg
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Of course , and yes I had a bad pregnancy I had placenta previa and my baby was born flat line she's my Miricale baby
