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if the bakery does not list the ingredients, how do you know what they are putting in it? I think all bread is processed, right? and you can eat "supermarket bread" and have a healthy overall diet. [/quote] Because it's a local bakery that only uses whole foods and organic ingredients and I know the baker. Also they list…
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I agree here :) The breads I get still have some sugar in them, but it's lower than what I get with store-bought bread. I don't have the patience to make it myself but I like supporting a local business - and there's something about fresh-baked bread that is just super yummy. ~Lyssa[/quote] Good for you ! And it tastes so…
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By natiral I mean with only whole food ingredients. No procesed bread. Most bread in the supermarket is full of crap. Homemade bread great! If I am using a recipe With minimal sugar it's not a big deal.
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Thanks everyone for your help. I didn't ask for a lecture on the evil of carbs so I'll ignore that persons "help". I love whole grain pastas and breads. I won't ever change that. I will ask my bakery :) and I also really like the idea of finding a similar recipe online and using that. :) hope you all have a healthy day!
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Actually I buy sourdough bread with no sugar added at all. I asked the bakery.
