hemlock__ Member

I eat lots of cauliflower "rice" and mashed cauliflower. You can make shepherds pie with ground meat and veggies topped with mashed cauliflower or sweet potatoes. I also like making souvlaki by marinating cubed meat in a mix of lemon juice, olive oil and oregano and then grilling or baking it on skewers. Also, since I love…

I eat bone broth most days, and when I don't I supplement with a collagen powder in my coffee in the morning. I usually just heat some up and drink it from a mug around noon. I usually make some broth once a week, and if I run out I buy more from my specialty meat butcher (I've found it much cheaper to make it myself). :)