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Thank you both so much. I'll get a second opinion.
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Really? Kinda shows you about the state of medicine right now. I've had my fair share of doofus doctors. Thanks So Much! Yeah I was always on the toilet in agony, that's why I went to GI to begin with. I found a gluten free challah recipe but it's a complicated one so I don't do it often. I'll check the bread mix. I like…
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Everyone is acting surprised. My doctor said that it happens sometimes with irritable bowl? They didn't seem to think it was the gall bladder. I'll double check though.
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Where I live and most doctors I have access to are awful. But I have a few good ones, My Gastroenterology doctor is not as good as he could be he didn't give me percentages, but over all my problem is have an auto-immune inflammatory disease and irritable bowl. So I've only been able to adjust based on what makes me sick…
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I know, I eat a little despite the sensitivity. Like today, by 10:00 when my day ends, I'll have only had a total of 14 grams of fat. I'm just trying to go as low as possible. I just don't want to go hungry, like last time I tried, I lived off soup. Then I gave up, got sick, and now I need to find solutions.
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Thanks so much :)
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Mostly I'm finding dinners to be the hardest, meats and carbs usually have some fat in them. I'll try Udi's. It's weird you wouldn't expect gluten free recipe's to have so much fat, but alot of them are over compensating for the taste.
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I can't even have peanut butter. Any fat makes me sick. So gluten and fat free together is very difficult.
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New and looking for supportive people :)
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Hiya I'm new too. Nice to meet ya and welcome back!
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Bump
