SilverioSan Member

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  • I do not work at the hospital and I don't have 24 hours shift but I do a 12hrs shift on my work days and nights. I do love the post of zingeber has a great insight and you can take a lot on that. I Meal Prep once a week, prepare my rice, meat, vegetable, and snacks all in once and store in containers. For the first days I…
  • There are a lot of healthy choices out there to marinate the chicken, I do in this way lately and I love it. Salt - Pepper - Olive Oil (2 Tea Spoon) - Thyme - Lemon leave it for a couple of hours however no more than three because of the lemon. Cook and Enjoy. Let me know what you think!
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