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  • Have you tried making salads in a jar? This could be a fun thing to do with your kids. Everyone makes their own and layers them in the mason jars. When you are ready to eat them, you just take them out of the fridge and pour into a bowl. There are oodles of ideas on the internet about salads in a jar and they usually last…
  • Have you tried making Navrattan Korma? It's an easy 30-minute meal to fix and you can use whatever veggies you'd like, including non-riced cauliflower if you want. Traditionally, there are also cashews and golden raisins included in addition to the veggies. I use this recipe although I use a can of coconut milk in place of…
  • My "go-to" is frittatas made in muffin tins. They are also sometimes called crustless quiches or egg muffins. Anyway, on a lazy day or during a quiet evening, I'll crack open 10 eggs in a big mixing bowl and beat with a whisk, add sautéed veggies (bell peppers, onions, mushrooms, broccoli...whatever I have), add cooked and…
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