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Silk Almond Vanilla creamer. A-MAZING!
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When I need a supply of chicken for salads and veggie bowls, I marinade in juice of 1-1.5 lemons, zest from one lemon, about 1.5 tbsp of olive oil, dehydrated garlic, and a bunch of the following fresh herbs: rosemary, basil, oregano, thyme. 4 chicken breasts. Marinate overnight in fridge.
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Serious reason: I need to control my weight via food since I can't be as active I used to be (hip-replacement later this year will help with that). Petty reason 1: I have some cute clothes that are bit too snug and I want to feel more comfortable in them. Petty reason 2: My underwear is too tight. Life's uncomfortable in…