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A very slow cooker is good because you can control the temperature. The idea is that the apple juices will boil, and the apples will extract most of the liquid. The liquid will evaporate at a very slow rate. If you want to make apple cider this way, set your slow cooker to the "keep warm" setting. That's the easy way. But…
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Frankly I've been a little lost, :D So far as my gym has been closed. There's a couple people I follow on instagram that published a lot of body weight things or dumbbell variants for different muscle groups. When I've a opportunity that I have saved I'll share them later. They show you proper form too. It'll have to do…
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prefer without makeup coffe or tea?
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I like to experiment a little and try out new recipes. My family all liked chicken fried steak sandwiches. But, I have to say I was very unimpressed by the results. I think it was too much meat. I cooked up a quick and easy batch of big gravy to use in every meal, including a chicken and dumpling recipe this weekend. I…
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I would be very appreciative for some clarifications Can I look them up from the site ? It seems so weird looking at food items without a bar code!