zenalasca Member

I had a huge gigantic satay duck salad from the duck I roasted today :D Generic - Red Capsicum Pepper, 82.0 g Tomatoes - Cherry Tomato, 125 g Cos Lettuce - Fresh, 215.0 g Generic - Roasted Duck W/Skin, 3.56 oz. Celery - Raw, 133.0 g Generic - Onion, Red - Raw, 41 gram Fountain - Satay Marinade, 39 g 381 calories in total

Wow. My one reason to want to buy cheerios :laugh:

Looks interesting... but it seems impossible to get unsweetened applesauce in Australia grr.

Totally trying out quinoa just for this recipe.

I might try this one with kanga bangas and cheese powder.

ooh I like the idea of marinating it in the lunch bag~~

Sumo Salad (Morroccan pumpkin & chickpeas my current fave) Sushi places (salmon/cucumber, tempura, california roll, pickled ginger) McDonald's (burger and salad, doesn't matter which) Subway (veggie delight with mayo dressing) Dominoes (gluten free Margarita) KFC (traditional secret herbs and spices chicken thigh... lol)…

It was the sweetest injury.

PSN: Zenalasca

Tokyo! What was the last TV show you started watching?

Leftover silverside with a can of lentils Pasta salad inspired by my BF- chicken, mayo, pineapple, cherry tomatoes, capsicum and celery Slow cooked a whole chicken with some vegetables and served it with satay marinade and jasmine rice~~ I want to post more photos but my phone isn't synching with my gmail account TT

If it's a treat and I can't save it for later (and I want it!) I just don't have a treat the next day.

If I can I take it and save it for later

Cute cat, can't see much of you

Favourite movie!!

Sky blue~~

A good tip is to combine the splenda with hot liquid if possible so you use less and it distributes more. If you use too much splenda it gives a rather nasty bitter flavour to the food.

Thus, cat lady was born.

(*****?). The cat never meowed again.

I can help as I work and go to uni too :)

There are more fun and efficient ways of exercising than committing to a gym membership for a long time and commuting from home to the gym to work all the time and feeling guilty about missing sessions due to work. It's pretty damn easy really. Dumbbells next to your bed for morning lifts. Jogging on the spot when you…

Luckily, there was cocoa available.

I would do that but then I'd want to snack on the cookie dough lol. the only safe option for me is making a single portion and microwaving it on a plate

I had a corn mug cake that I made using self raising flour, creamed corn and skim sweetened condensed milk.

I had one more chocolate than I intended to today, but worse was yesterday when I had almost twice the amount of chocolate I intended to and went over maintenance by about 100 cal. FML today I gained weight so I am now no longer under my goal weight :P

I didn't lose anything in the first week cause I didn't know how to log things and for the first couple of days I was like "I won't eat like this everyday so it's okay to eat 1300 calories in a single meal." But even when I started making a genuine attempt, it was several weeks before I saw any change.

My dad is GF. He loves potatoes, chips (has those with his soup!), mung bean noodles, etc. He went through stages of eating gluten free bread but it is expensive and doesn't have much flavour (even though I enjoyed it with butter lol). There's also rice cakes. Dad crushed them up and used them for cereal, and also used…

So she went to Africa

Just finished The Indigo Spell by Richelle Mead

Hmmm well I supposed what I should have done since I didn't weigh the tuna before I ate it was checked the percentage of meat there is (or should be) in the can, figure out the amount of oil from that and log the oil... which means (OMG!) I like, drank down at least a tablespoon of oil without even logging it XD