stonerandall Member

Try Moleskin. That's what I use when I get blisters on my heels.

Wholly crap batman! Mom's a badass!!! Nice work.

I general quarter them the long ways. Put a little olive oil on the spears. Add salt, pepper, dry italian seasoning, onion powder, garlic powder and then just grill them. Or, slice a few of them thin and sautee in a tab of butter cut it with a little olive oil (raises the burning point of the butter). salt, pepper, italian…