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The only problem is that it is a huge waste of energy to heat up and oven and bake only two cupcakes... Better to make a whole batch and freeze them in pairs... Less time consuming too! I do have a recipe for a microwave cake that is made in small size amounts, that is pretty decent when eaten warm...
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I've heard really good things about the pampered chef one too.
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Just an FYI, and this thread may still be helpful for others in the same boat, but it is 8 MONTHS old!!!
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Quick question, I am very interested in starting this, but I am currently in week 4 of C25K. I am running every other day, (I started running last year, got to running 3.5-4.5miles 3-4 days a week, then was only very sporadic for the last 9 month ago, so I'm not really starting quite from scratch). The c25k isn't so hard…
