sazzet Member

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  • Good luck! margielprt
    in Hi, I'm new to this Comment by sazzet February 2012
  • This was posted last week on MFP recipes and I made it for my daughter. She loved it. You can play with the idea. Ice Cream INGREDIENTS any fresh fruit (I say fresh because I haven't tried the can variety yet but may give it a go when I have exhausted all fresh options) It can be overripe but not rotten! in fact I have…
    in Dairy free ice cream Comment by sazzet February 2012
  • What are you eating? I think caloriy counting and what you eat go together. Also, are you eating enough? Are you drinking enough water.
    in Help, I'm stuck! Comment by sazzet February 2012
  • Thanks for the recipe. Sounds good! I also wandered what bump means. If it means like, I'll say Bump too. LOL
    in Jalapeno Popper Stuffed Chicken Receipe! Comment by sazzet February 2012
  • My daughter needs to lose weight more than i do. She refused to join MFP. I lost 11 pounds since I joined MFP and It shows in my clothes. I am becoming an inspiration to my daughter and family. We are examples of people who are determined to lose weight and are suceding in it. I understand exactly how you feel. I feel the…
    in Another Reason to Stay on Track Comment by sazzet February 2012
  • Sounds great! Thanks for sharing.
    in Looking for a Sugar Free or Very Low Sugar Granola Recipe Comment by sazzet February 2012
  • I thought I would never lose weight till i started the GI diet. It is all about healthy eating. It is not only counting calories. It is what you eat. I lost 11 pounds in a month without exercise. I know that is wrong but I will start the exercise soon. It is the first time i connect the type of food i eat with calorie…
    in What am I doing wrong? (Please help!) Comment by sazzet February 2012
  • No, sorry I don't have the calorie count for this recipe.
    in Egyptian Lentil Soup Comment by sazzet February 2012
  • We make it with red lentils. I don't think it will turn out the same with other lentils.
    in Egyptian Lentil Soup Comment by sazzet February 2012
  • I don't know the difference, but I have never used the brown for soup. I don't think it will taste the same. I also think the red cooks faster and has a thinner outer layer. Not sure.
    in Egyptian Lentil Soup Comment by sazzet February 2012
  • Honey
    in Sugar?Splenda?Stevia? Comment by sazzet February 2012
  • You're going to love it. I gave it to my daughter for school the other day with some baked corn chips. She loved it. She said it tasted like Mexican sour cream.
    in Home made yoghurt! Comment by sazzet February 2012
  • I live in Egypt but used to live in Lebanon. The Lebanese put the yogurt in a cloth and let the water drip out overnight. The end result is cheese. The Lebanese use as a mezza or dip. I do that at home. I hang the yogurt, in a thin porous cloth, over my sink for one night and the next day I have cheese which is eaten with…
    in Home made yoghurt! Comment by sazzet February 2012
  • I'm in. Would love to lose 10 pounds in March. Count me in!!!
    in Who's interested in a March Challenge? Comment by sazzet February 2012
  • I'm following the glycemic index diet. It is all about healthy eating. I am counting calories and eating foods low in the glycemic index. I have already collected a few recipes like diet ice cream, apple pie and salads. So anytime you need help with ideas for food I am learning to cook healthy, interesting food. My…
    in Over 40 And Losing Weight Comment by sazzet February 2012
  • Hi, I am 47 and I am on the GI diet. I drank a few glasses of wine in the past weeks and i'm still losing weight. Like most people say here. It is a life style change. Focus on healthy natural food and you will lose weight. Check your daily calorie intake and try to exercise. Keep away from junk food. I thought I would…
    in Closing in on 50, and noticing it! Comment by sazzet February 2012
  • I don't know if this helps but I have learned that it is not only how many calories you eat but also what kind of food you eat. According to the diet I am following, food in the high glcyaemic index help to store fats while those in the low glcyaemic index help to burn fat. I finally found the diet that actually works with…
    in What am i doing wrong????? Comment by sazzet February 2012
  • Thanks for sharing. Will keep my 17 year old daughter interested in dieting.
    in One for the icrecream addicts woohoo!!! Comment by sazzet February 2012
  • Hi, I have been on the GI diet for 16 days now and I have lost 7 pounds. While I watch what I eat, I am also counting my calories on myfitnesspal. It is amazing and I enjoy what I eat. There are so many things you can do with this diet. If you need any ideas, I have a few and we could share our recipes.
    in Getting the hang of low GI Comment by sazzet February 2012
  • Hi Helen, I am Dina from Cairo, Egypt and I say go for it !! I need support too. So let's support each other. You are so lucky, you have already gone so far, don't let yourself go. I just started and am not sure if I am on the the right track. Anytime you want support, send me a message.
    in Returning member needing supportive Friends Comment by sazzet February 2012
  • Keep up the good work!!
    in Hi everyone! Comment by sazzet January 2012
  • I just started MFP and I know exactly what you mean. I also need motivation and someone reminding me how important it is to stay on track. I am ready anytime to motivate and follow up on how your day past. I would like you to do the same for me. LOL So if you are interested, I am up for it . By the way I live in Egypt and…
    in Hello, it's me! Comment by sazzet January 2012
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