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NCAA Football and Basketball: MSU Spartans NFL: Detroit Lions MLB: Detroit Tigers Americas Cup: Oracle Racing
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Alcohol is why I exercise. Wine & Scotch & a good IPA are often my pals.
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We made these Saturday - a couple changes though: * Used FF moz * Used 99/1 extra lean turkey Came out to 153 calories per serving. They were a *tad* dry, but not horribly so. For lunch today I will probably nuke one and pour a tbsp of spaghetti sauce on it. VERY GOOD ALL IN ALL!
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Making these tonight!
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Peach Chobani. And it is not a nice day here in Michigan :-( I walked 4 miles in cold rain.
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I use fat free mozzarella and I use way less then the recipe calls for. I put 1/4 cup in the crust and 1/4 cup on top. For sauce - use regular sauce if you want...I sometimes just slice a roma tomato and call that my sauce. As I've mentioned many times, a pizza stone helps cook the crust to a more firm texture. Mine…
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:-)
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Odd - mine hold together very well. I did follow the advice to mix the oats into a flour first. Maybe that is the key. We have about 4 left after 4 days - still very good. My eldest daughter came home for the weekend today and went right for them, not knowing...afterwards I asked how they were - "very good!".
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Thanks for the tip on nutritional yeast - new to me, too.
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Saw enough references to Walden Farms that I had to look. Yep...the killer phrase is prominent: "... all sweetened with Splenda". YECH!!!!
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Beethoven's 9th with an accompaniment of a 300 person choir and 4 soloists. 4th movement may be the greatest piece of music ever written.
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Are YOU serious?
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Someone owes me 3 minutes and 42 seconds.
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The quick cake recipe is.... * A box of ______cake mix * A box of Angel Food cake mix well Put 3 TBSP of the "mixed mixes" in a coffee mug Add 2 TBSP water Stir gently (careful now...) Microwave for 1 minute. It's called 3-2-1 cake because of the above instructions. I made mine with carrot cake/angel food, but…
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Did your haha like it?
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Forgot the pic:
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I made these today... they are great! I used 2/3 cup sugar and NO Splenda or any other sweetener. I bumped up the applesauce by 1/4 cup. I also did grind the oats first, then added the hot water. That went into a mixing bowl with all the other ingredients too. I added all the choc chips on top just before going into the…
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I just made these today, too. I substituted real sugar for the Splenda- I will not eat that crap ;-) I used 2/3 cup sugar and bumped up the applesause by another 1/4 cup. There is another thread going on these now, too - and I followed some recommendations there - blend the oats first (into a flour), then add the water,…
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bump
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wow.
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Hmmm- gonna have to try these!
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Bells Two-Hearted Ale tops my list. My list is crammed with IPAs. I'm well beyond the point of no return regarding beer and flavor. For those drinking Guinness Stout - keep in mind it is surprisingly low in calories (it is low in alcohol). Drink up!
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el bumpo
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Umpblay.
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Back door
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This is the one and only bump I'll give this. Please forgive me.
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My daughter (who is 19) claims that her superpower is that she can shoot glitter from her fingertips. She says that all it does is attract unicorns. :-/
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<save> for later - thanks!
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I give this a "meh..." Odd taste and odd texture and odd look. I used the quick oats, eggbeaters, blueberries, and 1 tsp brown sugar and 1 tbsp 1% milk - came out to 163 calories. Not worth it to me.
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Success! For the crust I used 1.5 cups of cauliflower plus 1/2 cup of FF mozzarella (plus the same spices). I topped it with another 1/2 cup FF mozzarella. and turkey pepperoni, onions, green peppers. Totaled out at 296 calories for the entire pizza, but I only ate 4 (of the 6) pieces. The crust was fine - help together…
